BRIT PACKAGES (Full Service)

Price based on a minimum of 100 people.
(Please call for pricing under 100 people.)
Beautifully Displayed Buffet
Breads & Spreads:
- Assorted Freshly Baked Bagels (Plain, Everything, Sesame)
- Assorted Artisan Breads and Rolls
- Classic and Flavored Cream Cheeses (Chive, Vegetable, Strawberry)
- Whipped Butter & Jams
Smoked Fish Selection:
- Whole Whitefish Fillet (Expertly Garnished)
- Sliced Nova Lox and Gravlax with Capers, Red Onion, and Lemon
Salads:
- Signature Tuna Salad with Dill and Lemon
- Creamy Egg Salad with a Twist of Mustard
- Israeli Salad (Diced Cucumbers, Tomatoes, Parsley, Lemon, and Olive Oil)
Fresh Produce Display:
- Vibrant Sliced Fruit Platter (Melons, Pineapple, Grapes, and Berries)
- Crisp Sliced Vegetable Crudités with Hummus and Ranch Dip
Breakfast Additions:
- Assorted hot Cereal Station (Oatmeal and Cream of Wheat) with Toppings: Raisins, Brown Sugar, and Almonds
- Yogurt Parfait Bar with Granola and Fresh Fruit
- Miniature Pastry Assortment (Mini-Muffins, Danish, )
Beverages:
- Freshly Brewed Coffee (Regular/Decaf) and Herbal Tea Selection
- Bottled Orange Juice and Sparkling Water on Each Table
Elegant Presentation
- Multi-Level Buffet with Upgraded classic and modern
- Coordinated Tablecloths (Choice of White, Light Blue, or Royal Blue)
- Individually Set Place Settings at Each Table
Additional and Required Costs:
- Wait Staff: $225 per waiter
- Hashgacha (Kosher Supervision): $480
- NJ Sales Tax: 6.625%
Optional Enhancements (at additional cost)
- Hot Breakfast Option: Scrambled Eggs, Shakshuka, or Mini Cheese Blintzes
- Upgraded Pastry Selection: Croissants, Babka, and Biscotti
- Cheese Board: Assorted Cheeses with Crackers and Grapes

Price based on a minimum of 100 people.
(Please call for pricing under 100 people.)
Beautifully Displayed Buffet
Breads & Accompaniments (From ** Brit Package)
- Assorted Fresh Bagels (Plain, Everything, Whole Wheat, and Sesame)
- Artisan Bread Loaves (Rye, Ciabatta, Multigrain)
- Premium Cream Cheeses (Classic, Chive, Smoked Salmon, and Vegetable)
- Whipped Butter, Honey, and Seasonal Jams
Smoked Fish & Specialty Salads (Additions for Silver Package)
- Whole Smoked Whitefish Fillet, expertly garnished
- Sliced Nova Lox with Capers, Red Onion, and Lemon
- Whitefish Salad served with Crackers and Endive Leaves
- Tuna Salad with Lemon and Dill
- Egg Salad with Dijon Mustard and Chives
Fresh Produce Display
- Vibrant Sliced Fruit Platter (Pineapple, Melon, Kiwi, Grapes, and Berries)
- Crisp Vegetable Crudités with Hummus and Ranch Dip
Hot Breakfast Selection (Choose Two)
- French Toast with Maple Syrup and Powdered Sugar
- Pancakes with Assorted Toppings (Whipped Cream, Fresh Berries, and Fruit Compote)
- Optional Upgrade: Cheese Blintzes with Fruit Compote and Sour Cream (+ $2 per person)
Yogurt & Cereal
- Assorted Yogurt Parfaits with Granola, Fresh Berries, and Honey
- Hot Cereal Station (Oatmeal and Cream of Wheat) with Toppings (Cinnamon, Brown Sugar, Raisins, and Almonds)
Pastry Selection (Upgraded)
- Miniature Pastries: Danish, and Mini Cheesecakes
- Assorted Muffins (Blueberry, corn’Chocolate Chip)
Beverages
- Freshly Brewed Coffee (Regular and Decaf) and Herbal Tea Selection
- Pitchers of Milk and Freshly Orange Juice on Each Table
- Bottled Water
Elegant Presentation
- Linen Tablecloths on Buffet and Tables (Choice of Light Blue, Royal Blue, or Custom Colors for Additional Cost)
- Multi-Level Buffet Decorated with classic o modern
- Individually Set Place Settings with High-Quality Plasticware
Additional and Required Costs
- Wait Staff: $225 per waiter
- Hashgacha (Kosher Supervision): $480
- NJ Sales Tax: 6.625%
Optional Enhancements (Additional Cost)
- Custom Waffle Station: Freshly made waffles with toppings (Syrup, Whipped Cream, Fresh Berries)
Cheese Board Station
- Assorted Cheeses (Brie, Cheddar, Goat Cheese, and Gouda)
• Served with Crackers, Grapes, and Dried Fruits

Price based on a minimum of 100 people.
(Please call for pricing under 100 people.)
Beautifully Displayed Buffet
Breads & Accompaniments
- Assorted Fresh Bagels (Plain, Everything, Sesame, and Whole Wheat)
- Artisan Bread Loaves (Rye, Ciabatta, and Multigrain)
- Assorted Flavored Cream Cheeses (Classic, Chive, Smoked Salmon, Vegetable, and Strawberry)
- Whipped Butter, Honey, and Seasonal Jams
Smoked Fish & Specialty Salads
- Whole Smoked Whitefish Fillet, beautifully garnished
- Sliced Nova Lox with Capers, Red Onion, and Lemon
- Whitefish Salad served with Crackers and Endive Leaves
- Tuna Salad with Lemon and Herbs
- Egg Salad with Dijon Mustard and Chives
Fresh Produce Display
- Vibrant Sliced Fruit Platter (Pineapple, Melon, Kiwi, Grapes, and Berries)
- Crisp Vegetable Crudités with Hummus, Ranch Dip, and Babaganoush
Cheese Board :
- Cubed Cheese Platter (variety cheese)
- Served with Crackers and Dried Fruits
Hot Breakfast Selection (Select Two)
- French Toast with Maple Syrup and Powdered Sugar
- Pancakes with Whipped Cream, Fresh Berries, and Fruit Compote
- Scrambled Eggs with Fresh Herbs
- Golden Hash Browns (Crispy and Seasoned to Perfection)
Yogurt & Cereal
- Yogurt Parfait Station with Granola, Fresh Berries, and Honey
- Hot Cereal Station (Oatmeal and Cream of Wheat) with Toppings (Cinnamon, Brown Sugar, Raisins, and Almonds)
- Cinnamon Buns with Cream Cheese Frosting
- Miniature Pastries: Danish, Mini Cheesecakes and more.
- Assorted Muffins (Blueberry, corn Chocolate Chip and more)
- Freshly Brewed Coffee (Regular and Decaf) and Herbal Tea Selection
- Pitchers of Milk and Freshly S Orange Juice on Each Table
- Bottled Water
- Linen Tablecloths on Buffet and Guest Tables (Choice of Light Blue, Royal Blue, or Custom Colors Upon Request)
- Multi-Level Buffet Decorated
Classic and modern
- Trio of flotation Balloons for Centerpieces on Every Guest Table
- Individually Set Place Settings with Premium-Grade Plasticware
Additional and Required Costs
- Wait Staff: $225 per waiter
- Hashgacha (Kosher Supervision): $480
- NJ Sales Tax: 6.625%

Price based on a minimum of 100 people.
(Please call for pricing under 100 people.)
Beautifully Displayed Buffet
Breads & Accompaniments
- Assorted Fresh Bagels (Plain, Everything, Sesame, and Whole Wheat)
- Artisan Bread Loaves (Rye, Ciabatta, and Multigrain)
- Assorted Flavored Cream Cheeses (Classic, Chive, Smoked Salmon, Vegetable, and Strawberry)
- Whipped Butter, Honey, and Seasonal Jams
Smoked Fish & Specialty Salads
- Whole Smoked Whitefish Fillet, elegantly garnished
- Sliced Nova Lox with Capers, Red Onion, and Lemon
- Whitefish Salad served with Crackers and Endive Leaves
- Tuna Salad with Lemon and Herbs
- Egg Salad with Dijon Mustard and Chives
Cheese Board
- Cubed Cheese Platter (Cheddar, Monterey Jack, Swiss, and more)
- Served with Crackers and Dried Fruits
Fresh Produce Display
- Vibrant Sliced Fruit Platter (Pineapple, Melon, Kiwi, Grapes, and Berries)
- Crisp Vegetable Crudités with Hummus, Ranch Dip, and Babaganoush
Hot Breakfast Selection (Select Three)
- French Toast with Maple Syrup and Powdered Sugar
- Pancakes with Whipped Cream, Fresh Berries, and Fruit Compote
- Scrambled Eggs with Fresh Herbs
- Golden Hash Browns (Crispy and Seasoned to Perfection)
- Cinnamon Buns with Cream Cheese Frosting
Specialty Stations (Select One)
- Omelet Station: Made-to-order omelets with customizable toppings (Cheese, Peppers, Mushrooms, Onions, Tomatoes, and Spinach)
- Pancake Station: Freshly made pancakes with assorted toppings (Whipped Cream, Chocolate Chips, Syrups, and Fresh Fruit)
- Crepe Station: Sweet and Savory Crepes made to order, with fillings such as Nutella, Fresh Berries, Whipped Cream, and Spinach & Cheese
Pastry Selection
- Miniature Pastries: Danish, and Mini Cheesecakes and more.
- Assorted Muffins (Blueberry, corn Chocolate Chip and more)
- Cinnamon Buns with Cream Cheese Frosting
Beverages
- Freshly Brewed Coffee (Regular and Decaf) and Herbal Tea Selection
- Freshly Orange Juice on Each Table
- Juice Bar: Assorted Freshly Squeezed Juices (Orange, Pineapple, Apple, and Cranberry)
- Bottled water
Elegant Presentation
- Linen Tablecloths and Napkins on Buffet and Guest Tables (Choice of Light Blue, Royal Blue, or Custom Colors Upon Request)
- Multi-Level Buffet Decorated with classic and modern
- Trio of flotation Balloons for Centerpieces on Every Guest Table
- Individually Set Place Settings with Stainless Steel Flatware and linen napkins.
Additional and Required Costs
- Wait Staff: $225 per waiter
- Hashgacha (Kosher Supervision): $480
- NJ Sales Tax: 6.625%
Optional Enhancements (Additional Cost)
- Ice Cream Sundae Bar: Premium Ice Cream with Toppings (Sprinkles, Fudge, and Nuts)
- Smoothie Bar: Freshly blended fruit smoothies made to order
- Custom Waffle Station: Freshly made waffles with assorted toppings